This isn’t hot chocolate. It’s Ambrosia European Sipping Chocolate.
SLOW DOWN. SIP GENTLY. AND SIGH…
Now Available at:
Mary’s Kitchen Port, Oryana Markets, Tom’s Markets, Sweetwater Floral, Oleson’s Farm Fresh Markets, Peters Gourmet Market, Anderson’s Market, Koeze, 9 Bean Rows, Farm Country Cheese Shop, Plum Markets, Vince & Joe’s, Market Fresh, Market Square, Cantoro’s Market, HumaniTea, Holiday Market
Like many of the great stories regarding food and drink, Ambrosia’s begins in France. Paris, to be exact. Where chocolate is almost a religion. Where years ago, the “faithful” formed the Chocolate Appreciation Society (Club des Croqueurs de Chocolat), which requires credentials and a long waiting period to join.
We couldn’t help but be inspired by Parisians and their passion for the dark confection. Especially their European sipping chocolate. Yes, sipping chocolate. A drink experience so indulgent, so completely decadent, you can’t possibly rush through it. A deeply rich drink that demands small, slow sips (and often a spoon). One taste and we knew we had to bring this sweet sensation home to the North Country. Where the winters can be long and brutal. Where a relaxing, life-affirming cup of dark nectar would be greatly welcomed.
So after years of testing and tasting, we’ve arrived. With a recipe that is pure chocolate perfection. A deliciously luxurious drink—made here in Michigan with imported European chocolate—that would make any Parisian proud. One that you’ll find to be a chocolate indulgence like no other.
This isn’t hot chocolate. It’s Ambrosia European Sipping Chocolate.
Slow down. Sip gently. And sigh…
PREPARATION
Stir 1/3 cup of chocolate into 2/3 cup of piping hot milk.
For a more intense chocolate flavor and improved viscosity, refrigerate mixture overnight and reheat.
MADE WITH REAL EUROPEAN CHOCOLATE - NEVER COCOA POWDER
WOMAN OWNED COMPANY